Sugar Free Almond Toasted Muesli
This sugar free almond muesli so easy to make, is high in protein, contains healthy good for you nuts and seeds, with a hint of blueberries for sweetness. Say goodbye to sugar laden, over prices store bought muesli once you know how easy it is to make your own!
Servings 4 breakfasts
Calories 237kcal
Ingredients
- 1 cup Rolled oats
- 2 tablespoons Chia seeds
- ¼ cup Chopped almonds
- 1 tablespoon Sunflower seeds
- 1 tablespoon Pumpkin seeds
- ¼ cup Organic dried blueberries
- 2 tablespoons LSA
- 1 teaspoon Ground cinnamon
- 1 teaspoon Coconut oil, melted
- ¼ teaspoon Vanilla bean paste
Instructions
- Preheat oven to 180 degrees C.
- On a large baking tray place all the dry ingredients
- Add the coconut oil and vanilla bean paste and use your hands to mix in thoroughly
- Bake muesli in oven for 10 minutes at 180 degrees C (fan forced.
- Once muesli has cooled, store in an airtight container for upto a week.
- Bake in oven for 10 mins at 180 degrees C
Nutrition
Calories: 237kcal | Protein: 10g | Fat: 11g | Saturated Fat: 2g | Fiber: 6g | Sugar: 6g
